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a delicious fusion of pound cake and cheesecake
mascarpone sabayon, orange compote and a shortbread crumb
served with cucumber & almond salad
Traditional Spanish soup served chilled with grilled sourdough bread
Tomato and Mozzarella
Pan Roasted Salmon
served with fresh pea, potato & baby gem salad with cherry tomato dressing
served with Jamon, sage & lemon, sauteed potatoes with marsala cream
peas, courgette, asparagus, chive, basil and mint
topped with Jamon, tomato chutney and manchego cheese served with fries & chili aioli
served with artichoke, olives, chilli & rocket
served with cos lettuce, crispy Jamon, croutons, eggs & boquerones
salad, mozarella, tomato, onion, greek sauce
arugula, cherry tomato, shaved almonds, shallot vinaigrette