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Avocado and Egg Toast

Avocado Toast with Sunny Side Egg, now this is MY kind of breakfast egg sandwich and it takes under 5 minutes to make!

Recipe by Pavel Ciorici
Recipe rating: 4.1 from 35 votes
Course: BreakfastCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

5

minutes
Cooking time

15

minutes
Calories

350

kcal

Ingredients

  • 2 Large eggs

  • 2 Avocado

  • 3 slice whole grain bread

  • cooking spray

Directions

  • Mash the avocado in a small bowl and season with salt and pepper.

  • Heat a small nonstick skillet over low heat, spray with oil and gently crack the egg into the skillet. Cover and cook to your liking.
  • Place mashed avocado over toast, top with egg, salt and pepper and hot sauce if desired!

Notes